All of the wood has been cured at least 3 years, but in our damp winters the wood picks up moisture from the air so produces less heat by late winter. Some states have made the sale of Russian olive trees illegal, to prevent their spreading. Some of the heaviest green wood is among the lightest when dry. All you ever wanted to know about Russian Olive except its BTU's. Patricia in DE. Other invasive olive trees are the Autumn olive (. Some locals began tackling the problem on their own by funding small removal projects, but the effort was minimal in response to the widely growing tree population. central KS and have been burning Osage Orange for 27 yrs in a Majestic insert fireplace with a blower. Fascinating site! Maybe less in some places with more sun and less humidity, but still they take a long time. Endgrain: Ring-porous; 5-10 rows of medium to large earlywood pores, exclusively solitary latewood pores grading from medium to small; tyloses sometimes present; medium to wide rays visible without lens, spacing wide; parenchyma generally not visible with hand lens, or diffuse-in-aggregates (barely visible). Take care working around them and always wear suitable boots and gloves. The ones in the western hardwoods chart are for the west coast varieties. The pecan burned good considering it wasnt fully seasoned . If I come across more apple I will cut it . You may notice that as the dry weight per cord increases, so does the BTU rating. Common Uses: Knife scales, bowls, pens, and other small woodturning projects. For the very old man. Another challenge with Russian olive trees is the thorns that can cause nasty injuries. Or the thousands of different genus found in Australia . I like to drag it out into the open on a log chain with the tractor. They also have little thorns on the smaller limbs. Someone asked about Avacado. Unseasoned wood smells unpleasant as it burns. rating for mountain mahogany. Have burned fir and cedar from the property, but so far have stayed away from the pine. Is Russian Olive Good Firewood? - Stellina Marfa The grain is outstanding. seriously other than the odd russian olive its rare to find a tree someone will let yah cut down around here that aint cottonwood though occasionally someone wants a maple or something . I have a feeling, based on the small amount of sapwood (which is just a theory of mine) , that it is good but havent put it to the test yet. With some fairly simple math based on the difference, you can calculate the BTU. How Does Russian Olive Compare To Other Firewood. Lots of heat and hot coals-kept us from freezing one late night at 6,000 feet in late October, while we were wasting time patroling a wildfire in NE California back in 85. In this area, several limbs come together into one knotted mess. i live in orth east ohio we get some cold winters up hear the wood that we burn are hickory,oak,beech,hard maple,cherry,locost wood aroun hear is easy to get people will let u go in there woods and take all the down trees i own ranch 1500 sq feet with burning all these hardwoods i only burn 2-3 cord per winter thats not very muck i know guys that burn 10 to 12 cords but there not burning seasioned wood my wood id been seasioned for 2 to 3 years but my over all fav list around hear in ohio goes like this HICKORY #1 it burns forever i had a fire the other day it lasted 7 hours loved it #2oak #3beech #4 locost #5 hard maple #6 cherry love the coals cherry produses if ther is any other northeast ohio burners let me no what u r burning and how u like it .. burn on be safe. They put out some tremendous heat . Does anyone else have experience burning buckthorn in a wood stove? I live in WI. BTU Values of Wood Species - Wood Heating Solutions You are using an out of date browser. Olive wood is a mixed bag when its time to start splitting. Theyre all gone around here.. Anyone know how this rates as firewood? I first came here and posted in 2010 . I live here in north west tennessee near the miss river . Fresh cut it has a sap like a pine in the outer bark but overall it contains a lot of water depending on the time of year it is cut. I thought the same. It was a popular windbreak tree from decades past. I am the guy behind Theyardable.com. Lots of oak available here, but I still take what I can get. I live in so. Some would argue that its even impossible without a hydraulic splitter. I have pictures of him with an electric pole saw (hes deathly afraid of power equipment)cutting 2 diameter branches on the ground !!! At this time of year, there is lower moisture and sap content, resulting in quick-seasoning wood. Do you split with a maul and wedges, or with a gas powered splitter? Really enjoy the contributions. I have not found it listed anywhere as rated for firewood and was wondering if it would produce enough heat to make it worthwhile for use in the fireplace. This keeps all sparks from shooting onto our carpet. But smoke is very dangerous, known carcinogen. I forgot to mention that I cut and split a Catalpa. Here in MD was 39 today with 20mph wind. Not talking about ordinary white mulberry, just the fruitless ones. BTU rating of russian olive stihltheone Nov 23, 2009 Active since 1995, Hearth.com is THE place on the internet for free information and advice about wood stoves, pellet stoves and other energy saving equipment. The manzanita and white alder need more research. Much of the inconsistencies are from different variables such as how much actual solid wood is assumed to be in a cord. Wood heat seems to be medicinal especially on cold, wintry days. This means that the wood has had no time to dry out. Russian Olive as firewood? - groups.google.com With a BTU of 23, Russian olive firewood can produce substantial heat over a long time. For campfires, olive makes an excellent choice. The tradition of burning a Yule log has largely fizzled out in most parts of the world. We repainted the Jotul with 1200 degree rated stove paint and a lot of it has burned offso we know the Jotul gets hot, just not how hot. Despite this, there are some pros to using it as firewood, as well as some cons. a few corrections: 1. not quite right, to characterize, as very small tree, as the tree quite regularly grows to 40 and beyond, with trunk diameters up to 4dia.. 2. the wood DOES have a distinctive/nasty odour, in machining (for me? THATS HOW THEY DO IT! Some call a tree a Douglas fir while others call it a Red fir. The smoke from burning Russian olive pairs well with pork, lamb, seafood, poultry, pizzas, and vegetables. I had intended to include a reference to my location but failed to do so. It does give off some pretty decent heat. It is a hot burning wood and is very heavy to move. The exception . Wisconsin. As olive wood burns in the fire, it radiates a pleasant fragrance. Be sure to let it season before burning to know how it should truly burn .Funny Story, I had a friend that cut a storm fallen red oak . Other names for the Russian olive include oleaster, wild olive, or silver berry. Hit the wood against the wood box or ground before bringing it indoors. Ponderosa Pine, commonly used to heat homes in this area, burns at 21.7 British thermal units (BTU), which in simple terms, means it burns hot and long. Seasoned olive burns clean and leaves minimal creosote. Western Hardwoods Figures from California Energy Commission BTU Rating Based on 90 cubic feet of solid wood per 128 cubic foot cord. Not good for firewood but great for woodworking. Hey Mikee, your right, red oak goes fast and so does beech and elm. I have not tried the Madrona yet,but have a quarter of a cord for sale for $75.00! I live in an area surrounded by Russian Olive trees. This phase of the project was executed from 2016-2018. I have 4 cords plus over 100 more Russian Olive trees to cut for firewood. I cant find any information anywhere on bradford pear btu either. They are invasive and grow very quickly. It may not display this or other websites correctly. I have a Russian Olive that I cut down about 4 months ago and has been sitting in 100F weather for three weeks. Western Hardwoods Figures from California Energy Commission BTU Rating Based on 90 cubic feet of solid wood per 128 cubic foot cord They then loose there bark &; become silver faded color &; will stand dead for yrs. Starting a fire with Russian olive can be challenging, so try to use softwood for kindling. It was partially seasoned so I really cant say if its good firewood or not . Coals are to fire as fuel, to keep it going and provide lasting heat. Clear the brush around the Russian olive tree and plan an escape route. Russian olive is a good choice of firewood for woodstoves, campfires, and open fireplaces. Russian olive trees make dense, slow-burning firewood. I have often thought of making a semi hollow lamented body guitar out of this, but not sure about the tonal properties of the wood. I added another folding screen to the hearth, plus a stainless steel screen that has 1/32 holes in it. It might be interesting if someone else also burns that stuff and has a good supply of different types of wood to compare with. Nondiscrimination and Accessibility Statements, Mountain Studies Institute, San Juan Mountains, Silverton & Durango, Colorado. I saw were it is in the same family as ebony . Many of its given names are based on the trees olive branch-like aesthetic. The cores, thick bark that protects the Russian olive wood makes it difficult for the wood to dry out as quickly as pine or fir if not split. Coals produced by firewood impact how long it will burn before needing more wood added. Like some other fruitwoods, howeverparticularly mulberrythey are difficult to set on fire. I burn, wild black cherry, black walnut, elm, hickory and yellow tulip. My grand dad swears beech is king. The beech also burns to a good lasting coal . But since then, they have spread wildly due to their deep, re-sprouting roots. As with any wood, olive requires adequate seasoning before use. The latter is superabundant here, but is the devil itself to split. With an abundance of Apple orchards in the area, Apple wood is also readily available. I am presently making a box from Russian olive. Russian olive trees produce good firewood with a BTU heat rating of 23.0 million per cord. I think many of us are a little envious of the river bottom land you have and the great hardwoods you have access to. The better your firewood has been seasoned, the better it will burn. Many of its given names are based on the trees olive branch-like aesthetic. When its cold out, I seem less lazy to get up in the middle of the night to keep the fire hot overnight. rating? I have burned them in that past and would like to know if anyone knew the BTU value of these trees? This means that the wood has had no time to dry out. My neighbors complemented on the smell of it .Its great cooking wood too . . I have about 50 Euk logs for house heat. In most cases, wood that has little sap build-up is easier to chop and quicker to dry. Love hard maples when I can get my hands on them. ), I am reduced to asking neighbors or builders if I can haul away their downed trees. Selecting the Right Firewood Firewood heat output is measured in "British Thermal Units" or BTUs. This is russian olive. I will burn some of the lesser wood, ie. I checked my bandsaw / motor to make sure I didnt have sparks/smoldering. Russian olive burns clean, produces minimal creosote, and doesnt spark and pop. I have a rather large Bradford pear that I need to take down. I live in Bedford County Va and burn what I have on my property. However, the destructive habits of these non-native, invasive species were quickly discovered by residents in the valley. Have a friend with a fireplace?, bundle about a dozen of the fat lighter sticks with a ribbon and this makes a great gift. But in many cases softwoods actually have more BTU per pound than hardwoods. They are in same family as osage orange . Is Mimosa wood good for burning in a fire pit or Chimenea? It thrives with zero care. IT IS USELESS FOR FIREWOOD BECAUSE OF THE LITTLE/NO HEAT OUTPUT, BUT MAINLY ITS TOO DANGEROUS TO BURN INDOORS, AS IT POPS AND EXPLODES AND THROWS SPARKS EVERYWHERE. With a BTU of 23, Russian olive firewood can produce substantial heat over a long time. Finished with a combination mixture of clear lacquer, boiled linseed oil, and denatured alcohol. Great aroma too. My preferred woods for the Jotul are cherry, sugar maple, and Norwegian maple. The ongoing extinction of the Ash,all species,is supplying The only problem I have now is that Im having trouble finding trees to cut. Unless seasoned, firewood tends to produce a lot of smoke. interesting site. It is a decent fuel, but very heavy when green and very light when dry. So, give at least 1 year (12 months) for your Russian olive wood to season before use. The tulip poplar is not a poplar, it is in different family. Apple is another good secret. They died. Let it cook for about 2 hrs or until the flames from the gases slow down from spewing out the holes in the bucket lid. and keep the bedroom doors about a foot from closed to save heat. More time for your wood to dry will decrease the quantity of smoke created when it is burned, allowing the fire to burn cleaner. It does have thorns and it is easy to work. Its the worst wood Ive ever encountered. I live in Mn and it smells just like fresh cut oak. So, Im of the opinion that there is no best firewood it really depends on your application and how you value the qualitative aspects of each speicies. It is a dense hardwood providing above average heat thats suitable for the coldest winters. However, if you are burning firewood throughout the year then you should do this more often. I had some mostly seasoned red oak , shagbark hickory , and black locust. And if its cabinets, Id guess it to be a yellow poplar. Like the man said , if you got it free, its worth burning for heat. Do these stoves not have dampers? Read to find out. Thanks. The multiple piece splitters seem highly efficient also. The store bought lump charcoal gets it to usually 500. Both put out considerably more heat than anything we have in Alaska and when its -30 outside you can use all the BTUs you can get. Fire it upFire it up! According to wikipedia bradford pear trees originally come from China. does anyone know wht the heat value of tulep poplar is, I just cut down I believe it is sumac? Around here it is about the most common tree taken down by tree services, so lots of firewood guys sell it because they get the wood dropped off in their yards for free. I dont know how they compare split and dried. A wood box helps contain it. Russian olive is good firewood to use when you already have the means to start a fire. How Much Sap Content Does Russian Olive Have? The tight grained old growth Douglas Fir is as about as good as it gets.Put two big blocks on Your fire at night,button it down good,and when You open it in the morning Youll find a big,beautiful bed of coalsbut stand back,because when the air hits it,it will ignite big time!!! Just curious what kind of energy we are getting from them compared to the cords of hardwood we buy. density, and several qualitative parameters smell, ash production, fast/slow burn, ease of starting, ease of splitting, color/look of flame, popping/sparking and probably others. Live Edge Russian Olive Slabs - Baldwin Hardwoods anyone know anything about sweet gum btu value? Much like poplar firewood varieties, the wood from the Russian olive in most cases is easy to split. The wood is dense, like ironwood, meaning it burns slowly, and you wont have to keep adding more to the fire. MSI applied and was awarded a total of $247,000 from the Colorado Water Conservation Board and Colorado Parks and Wildlife for a three-year project to remove the trees from Bakers Bridge to the New Mexico line. Sure, willows not much good, and I quit dragging it home years ago. The cores, thick bark that protects the Russian olive wood makes it difficult for the wood to dry out as quickly as pine or fir if not split. When you grow a tree, you take carbon out of the atmospere. By time it is dry, there is nothing left. In mid-summer, after the sap has risen and saturated the stump, cut it. If this site is still monitored I wonder if you could answer some questions. I have a hard time keeping up with the outdoor furnace if I use seasoned wood. It was cut 4 month prior to burning in the winter . Though that is not to say that their moisture levels are exceedingly high. #101 Olive wood burl slab Island board charcuterie resin tray 200 yr old Rawcut. Brady furniture-maker turns Russian olives into works of art In central MN (east Metro) that stuff is thick and burning the roots gives green-brown smoke. Cut a horizontal cut one-third of the way through the trunk with the chainsaw. Bandit~ We collect it as down and dead firewood when we are cutting western juniper (J.occidentalis), mostly on B.L.M. Id like to see a table with all of these parameters listed by species. Keeps for a couple years at best. I have always burned anything I can get my hands on; ash, oak, maple, locust, cherry, all types of fruit wood, anything but pine and other softwoods. Bow Woods (from a mathematical perspective), Four Common Finishing Mistakes (and how to avoid them). Compiled from various sources. They have a wierd looking fruit that is bright green and and can be as big as a cantaloupe and just as heavy. Sounds like my neighbor would get along great with yours. Russian olive will smoke a substantial amount if not left to dry out for long enough. Your email address will not be published. Mild food is best as it doesnt overwhelm the subtle smoky taste. Burning green wood is bad for any number of reasons, but especially so when the wood has a high sap content. Its a good starter wood . here in washington all the old timers and people that heat there houses just with wood buy douglas fir and the hipsters burn hard wood because they think its better. Burning well-seasoned poplar and maple, with a couple sticks of red oak. Russian olive wood produces an unpleasant odor when green. I BELIEVE ITS CALLED SALT CEDAR. Be wary of using Russian olive wood in an open fireplace. Split these sections into sticks. They usually are 3-4 around (like I said, they grow quickly!) or should I stay clear.Phil. (Sir Douglas Menzizii) He really didnt know how to classify it because it had characteristics of fir and also of hemlock so he called it Pseudo(false) tsuga (hemlock)so it is really not fir at all or hemlock? So, in the fall of 2017, MSI partnered with the Durango Rotary Club, a local group in constant need of wood for their firewood distribution project, which helps low-income families and seniors. Brent C. Minard. Then there is Vine Maplesome of THE toughest wood I have ever encountered!!!! One BTU is the amount of heat needed to raise the temperature of one pound of water one degree Fahrenheit. Leave the stump about 36 high. On to cooking. Though that is not to say that their moisture levels are exceedingly high. Cut the trunk into pieces about 4 inches smaller than your wood box. Russian Olive - Utah State University This can mean much longer burn times and less loading. Isnt it just as simple as the more lbs of wood that your shove in the hole, the more heat you get? If one falls on your truck its like having a bowling ball hit it. If you take a piece of that wood and another same size piece of another type of wood that you know the BTU of, you can get a general idea. The woods grain may be straight, wavy, curly, wild, or interlocked. We like to go ahead and cut the stump in 9 sections. Axe Adviser9169 W State St #254Garden City, ID 83714United States. A kilowatt-hour (kwh) of electricity is equivalent to 3,400 Btu. Many people despise Russian olive trees as they make it difficult for other trees to thrive. But since softwoods are usually so much less dense than hardwoods, the total energy in softwoods are usually much less than hardwoods. Firewood with High or Very high heat output 1 cord = 21,000,000 . gatlinburg civil war museum; premarital counseling grand rapids, mi. 10 24 inche in diam. With the ability to adapt to any soil type, the Russian olives tree can tolerate more than 75 gallons of water daily. I cant understand anyone having a problem with it! I have the square footage of space in the house but what zone do i need so I can purchase the right sized wood stove? Russian olive is medium-quality firewood. So far, MSI has cleared an estimated 290 acres within the Animas River watershed, removing approximately 2,700 stems of Russian olive and 340 of the similarly invasive Tamarisk plants. But, as long as it burns and it sounds like it beats cottonwood and pine. This guide looks at whether its worth tossing in the fire so that you dont waste time splitting it for no reason. Dogwood is by far the hottest. Not a native species, but abundant where it has been planted (I have seen it coast to coast) Any idea the BTU of Tree of Heaven or alianthus (?sp). Though seasoning the wood for long enough will eventually make the smell dissipate. Burns hotter than any wood I have ever seen, is becoming rare and may be protected in some areas. Surprisingly, Russian olive firewood does not produce many coals. I use a LOT of hemlock because I have 10 acres of hemlock woods and trees come down in storms and have to be cleaned up. Common Name BTU Months to Dry Osage Orange (Hedge) 30 12 Oak, Gamble 28 36 Olive 26.7 24 Almond 26.7 24 Hop Hornbeam (Ironwood) 26.4 24 Persimmon, American 25.8 36 Mesquite25.5 24 Hickory, Shagbark25.3 24 Tanoak25.1 12 Dogwood. By assessing the fire characteristics of Russian olive firewood, it will be easier to identify which scenarios and settings the firewood is best suited for. if it does not stay at 30,40 C . The live oaks did just fine since they have such small leaves (unless they got in the way of a falling black oak). Big bright flames and smells good.Also beech is a very clean burning wood according to my grand dad .Smokes very little and burns to a huge coal. Your web site is very informative. Burning Russian Olive Wood Step 1 Hit the wood against the wood box or ground before bringing it indoors. Anyone have any idea of cure times, BTU output etc? Being a fairly common and fast-growing tree, prices should be moderate. I really cant speak for pecan until I can try it seasoned . Probably about 5 btus per cord. It burns with a big bright flame then turns into a big bed of red hot coals that burn forever . Its already snowed a couple o times and was snowing today (BUMMER!). Poplar, Cottonwood, and Aspen: Whats What? I prefer the hot, sweet-smelling woods. I have found that when dried, it is very hard and not easy to carve but, when green, it is very easy to carve! Is It Okay To Burn Russian Olive In A Fireplace? Will burn mostly oak as it gets colder. Had it rebuilt for speed and efficiency but yet to use it. There is more smoke from wood than coal so ignore the GreenFascist/ACORN Brownshirts and their deceits. Even though it is not firewood you should use to start your fire, it does produce a BTU of 23 million per cord once it gets going. I have old growth straight grain cedar I cut in the early 90s for kindling and its still as good as the day I cut it. Jan 27, 2013. I burn approximately 20 cords of wood each season. Is Magnolia Firewood Worth Burning? - Axe Adviser My grandfather told that with him carrying wood in all winter and grandma hauling out the ashes he never saw her all winter !! 3) Cottonwood is actually one of the poplars (Populus deltoides) and is rated quite a bit higher in the West (16.8) than the East (13.5). They don't produce as many large pieces of firewood as taller tree varieties, but the branches make good kindling. Many people despise Russian olive trees as they make it difficult for other trees to thrive. Go fast on the oak. The wood from these trees makes the greatest stove wood there is. Autumn olive ( Elaeagnus umbellata) is an ornamental shrub first introduced to North America in the mid-1800s. Seems most farmers are removing them now to get more acres in corn and soybeans. They make great posts and firewood. Although the project is nearing its end, MSI is currently pursuing funding and looking to develop more partnerships in order to continue the work. with the exception of oak (usualy scrub oak), all the firewood vendors here have is Eucalyptus (no rating), Avacado (no rating), Almond (no rating) and mixed hardwood.
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