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It is a naturally occurring salt that actually helps the body control sodium levels in the blood. This is similar to the Hispanic food culture because these foods are usually also predominantly carbohydrates. Meals there are free of distractions like TV, driving, or working on your laptop. The evidence of this runs the gamut from fast food places to boxed cake mix to cereal to candy and even oatmeal you cant escape it. The French don't eliminate any food groups altogether and instead live by the everything in moderation rule. I really am disappointed in the FDAs inability to have any control over corporate Americas inane ability to CARE about anything other than their bottom line. Many American bakeries have learned the secret of the baguette, however, which is considered the true French bread and an emblem of French culture. Bananas in the us are 49cents per pound, while in Australia, they are 65cents per pound, in season. Just like the same box of cereal in the UK is more expensive. Each encounter was by a different explorer and were twenty-seven years apart, as well as many miles apart. And if they do splurge on a pastry, it's a smaller portion than Americans might be used to. We here for a good time, not a long time. Given that the US is one of the most unhealthy countries in the world, it makes sense that we often look abroad for tips on how to eat better. In the Age of Exploration these are two of the recorded encounters of Native Americans and here is my comparison of those encounters. Eating meals is also considered a full time activity, and is not something you do while scrolling through Facebook or finishing a last-minute homework assignment. I live in the UK- born in Isle of Man. The advantage that the. As they went into the New World, they had found new discoveries but their purpose of the journey lead them down paths that would give off two different perspectives. Thank you for your continued hard work Vani. Been there 20 years now, husband 57 and her eat all the worst food there and are now very overweight. While in Australia, I could get a box of regular past for about 79cents Australian. Controversial research links BHT to cancer(9) and its believed to be an endocrine disruptor that interferes with your hormones(10) BHT isnt permitted in cereals in Europe, so Kelloggs reformulated their cereals to sell them legally overseas. European Journal of Clinical Nutrition: U.S. and France Adult Fruit and Vegetable Consumption Patterns - An International Comparison, Marketplace: Processed Foods Make Up 70 Percent of the U.S. Growing up just outside of Paris, she inherited a love of fine dining from her adoptive parents (via StarChefs). No trains like Europe and uk! Typically, processed foods not only are high in calories, fat, saturated fat and sodium, they also contain a number of additives, preservatives and colorants. Second, is that both revolutions momentum . So, we can tell the two apart based on how they were prepared. The French are notorious for their butter-clad, flour-filled meals, but they seldom feel the adverse side effect of a high-fat, high-carbohydrate diet like we do in the United States. They have no school on Wednesday every week. In America we're told breakfast is the most important meal of the day, so we often make it a heavy meal of meat, cheese, and potatoes. But they still have not removed BVO from Mountain Dew, nearly 5 years later. Im English. Christmas Day. Required fields are marked *. French toast has much murkier origins, but it can actually be traced all the way back to ancient Roman times! Breakfast, called ptit-djeuner (literally: small lunch) is usually just a snack with a morning coffee. There is a simpler explanation as to why US foods contain so many unnecessary, and usually harmful, (notably sugars and junk sugars like HFCS). In the US, it is $2.29. Great Britain may have less strict reporting requirements for food packaging. For the time of Columbuss subsequent visits to the new world, native culture has. This is what set me down the path of advocating for change in the food system and Ive never looked back. You are right. Get started with these tips and tricks to make this transition a whole lot easier. Thank you. Are the French losing their je ne sais quoi? I sincerely believe that food producers in the USA are determined to keep us fat and ill so that the pharmaceutical companies can rake in billions from the public. Snacks French lunches have multiple courses! All Rights Reserved, 9 Lansdowne Street, Suite 2Boston, MA 02215, Photo courtesy of @lemondeaumenu on Instagram, French Women Dont Get Fat: The Secret of Eating for Pleasure. The first meeting of the Spaniards and the Indians was shown differently in all three of the movies. Americans, according to a 2011 study published in "Frontiers in Psychology," value food quantity over quality, and they tend to eat larger portions at each meal than the French, leading to excess calories and weight gain. Lunch is considered the main meal in France, and it usually entails a 3-4 course meal with copious amounts of fresh produce. A simple adverb in French, "encore" in English refers to an additional performance, usually requested with audience applause. Christopher Columbus thought it was going to be easy if needed to fight with them. Megan Smith Purdue University May 16th, 2016 The French are notorious for their butter-clad, flour-filled meals, but they seldom feel the adverse side effect of a high-fat, high-carbohydrate diet like we do in the United States. UK version: Glucose syrup, sugar, gelatine, dextrose, fruit juice concentrates (pineapple, apple, raspberry, strawberry, orange, lemon), citric acid, fruit and plant concentrates (nettle, apple, spinach, kiwi, elderberry, blackcurrant, aronia, grape, orange, lemon, mango, passion fruit), flavourings, glazing agents (vegetable oil, beeswax, carnauba wax), fruit extract (carob), invert sugar syrup. Analysis of previous literature on the role of food in life in France and the United States suggests some fundamental differences in attitudes which may generalize outside of the food domain. They get their exercise outside with running, swimming, and walking more often than they drive. With each encounter comes a difference in sophistication and how technologically advanced the Native Americans by Hernando Cortes in the Meso-America to those of the Native Americans encountered by Christopher Columbus on the islands of the Caribbean. Americans may consume more alcohol per day than the French, but it's done in a different way. There is absolutely nothing wrong with MSG. And I have now received my FEEDING YOU LIES from Amazon, and after all discounts I still paid $25 with TAX included! To figure out why, we took a look at some of the differences between French and American diets to see what we could learn. Instead of moving to another country, you should probably just look for change in the food systems here. Access your favorite topics in a personalized feed while you're on the go. Most of the colonist wanted to break away from . here you can get two 44oz of heinz ketchup at sams club for $5.68 and for poptarts $5.98 to $6.98 with 36+ in a box. American kids have more individuality. "The French have a different approach to food," Crenn said. As I understand it, part of the reason that Heinz did so well was that it was in tune with the pure food movement of the last quarter of the 19th century and he helped pass the Pure Food and Drug Act 1906. Kids may express themselves more in the US. Both have breaks after a long time in the school year. The French are known for their baking, and bread is elevated to a work of art. However, they consume alcohol with meals, and they favor taste over amount, with glasses being only partly filled. Many of the additives are lab created at the major chemical factories as well as the fertilizers and pesticides sprayed on our crops. That is what both colonial America, and France did. Europe takes a precautionary principle approach towards food additives that are potentially risky. If you push past the cream puffery about French fashion, food and flair, you touch on an essential element here thats hard-wired into the French cultural DNA. The fact that the companies are also using Americans like lab rats to see if their food is dangerous or not is disgraceful and disappointing. While only 10 percent of all American children and teens meet their recommended daily intake of fruits and vegetables, over 40 percent of their French counterparts consume adequate amounts of produce regularly, reports Karen Le Billon, author of "French Kids Eat Everything." It can be very harmful in food. Sorry, butspoiler alert:Frenchpeople do much more to keep their bodies healthy than a lot ofAmericans do. Love you, dont become one of those karens. Could any of this be related to different labeling requirements? Capitalists make money by making and selling stuff, not by _not_ making and selling stuff. a superior source of fresh clean water delivered right to my house. Great Job Vani keep on going to keep us informed. France, a . It doesnt work like that. They had no way of protecting themselves. Americans might love french fries and other imports, but when it comes down to cooking culture overall,Dominique Crenn believes the two countries differ markedly (via Foodsided). For example, both France and the US prohibit selling cigarettes to minors. Photo courtesy of @emilieeats on Instagram. Before the Spanish ship that changed it all, which arrived in the New World in 1492, there was a vast population of native people who had lived on this land for centuries prior. In Europe nearly nobody walks around with candy, soda, junk food. Overall, there were many similarities between the American and French Revolutions. That kind of. You know what youll find in almost every restaurant in America? At-a-girl Vani, According to Le Billon, the French eat a wide variety of produce from a young age, giving them a different attitude toward fruits and vegetables. It would be quite easy to construct a paper simply contrasting the historical stories that are told within these three films. https://www.quakeroats.com/products/hot-cereals/instant-oatmeal/strawberries-and-cream. Everyone should know how food companies are scamming Americans with inferior products. It seems as if the recommended serving sizes listed on many foods are just that:recommended. The main difference is the addition of the preservative BHT (butylated hydroxytoluene) in the U.S. version. We all want to stay healthy, so why not try it the French way? After flying to Europe I can fully attest to this. I would also like to see corn syrup, sugar and palm oil removed from all products. What French Women Know: About Love, Sex and Other Matters of the Heart and Mind. During this time, the two countries were ruled by absolute monarchs, which had subjected people to oppressive rules, which . Think of this next time youre dipping your fries in and cant stop! The French don't eliminate any food groups altogether and instead live by the everything in moderation rule. Throughout early history, beginning with 1492, exploration was well on its way. This is due to the fact that they don't smile at every stranger they pass by. Vani great post .However you missed something. These dyes have been found to be contaminated with carcinogens, such as benzidine(2) In the U.K., these dyes require a warning label that says May Have an Adverse Effect on Activity and Attention in Children (7). In 1491: New Revelations of the Americas Before Columbus, Mann uses the latest research, along with his own results from his travels, to provide eye-opening information on the Indians and what they were really like before the Europeans. On article that exemplifies the cultural differences between the Native Americans and the Spanish Explorers is the third-person biographical narrative called The Collision of Cultures. The narrative gives the reader insight on what the indians and the explorers pre-judgement of one another, based off of what the parties believed with their religion and moral. They all dont have the extra crap companies are putting into foods that are sent to America. So the options are here. The Spanish killed tens of thousands out of population and the ones who did survive the Spanish ended up chopping off their hands if they did not provide their allotment.3 At the end the Spanish wiped out the islands either by killing the people or they left to surrounding countries. A lot of these examples are only longer because they further delineate which spices or flavorings are used, or say high fructose corn syrup instead of sugar, or list what ingredients comprise other ingredients. The French and American revolutions were two revolutions that had the mind to change the government and to set up a democracy so that everyone could have equal rights. But they are more expensive? Have a full day on Wednesday. . And it gets worse. Each revolution shares an adequate amount of similarities, however, differences are pronounced and seen throughout each revolt as well. UK doritos have MSG a potent neurotoxin . Though most historians agree that the American Revolution influenced the French Revolution, which lasted from 1789-1799, some scholars debate the significance and extent of its impact. Cookies, brownies, cupcakes and candies were extremely uncommon to give to the kids- and it was always homemade without added sugars, no processed oils, no toxic ingredients, and were organic. Want to know what really opened up my eyes to how food companies exploit us? After studying economics and business, Crenn decamped to San Francisco and a life of cooking in 1988. French and American cultures are two of the most influential and widely studied cultures in the world. Great article. France even provided economic assistance, ensuring the American War of Independence's successful outcome. The origins of these two languages are not the same. French and American food policies or the political and policy processes in France and the U.S. with respect to food policy.4 Though clearly there are significant cultural differences between the two countries that affect people's attitudes toward food, the policy landscapes This page should be read by all those in the UK who promote US foodstuff over the European, and then they get force fed the US version. In a group, all together. These two revolutions had many similarities and differences. You may be disappointed to learn that French fries were not, in fact, invented in France. After lunch, many children have a goter, a snack time with juice and crackers. Oh well, so much for saving a buck or two. That could stem from how many French people have their own vegetable gardens, go to the market every morning, and eat meals that are so colorful, you could probably hang it on a wall (although its not advised to do so). . European nations began heading west towards the New World in search of new trade routes to the East Indies. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Are your favorite foods safe from harmful additives? The primary problem the explorers faced was with the current inhabitants of the lands they wanted to conquer, especially with the cultural differences between populations. Meal Plans, Grocery Lists and More, Food in America compared to the U.K. (Why is it so different?). A trip to the market in France might include fresh vegetables like mushrooms, leeks, eggplant, and a variety of cheeses like Brie and Roquefort. So if you order a meat dish in France, you may not want to ask what it is. We live in a matrix in America. Expect the last repas of the day to be served closer to 8:00 pm (until 9:30 pm in Paris). Demetrius you are so right. Christopher Columbus encountered, in the Caribbean islands, a group of extremely simplistic Native Americans. As Crenn recently stated in an interview with Foodsided, the differences between French and American cooking really come down to philosophy. Food and pharma happen to be incredibly corrupt in the US. This clearly isnt a wise approach is it? , is actually a light serving of fruit. Still skeptical? Look what happened to Kraft Mac & Cheese! Meanwhile, PepsiCo sells a very different version of Mountain Dew in America. American schools serve lunches that consist of highly processed foods, loaded with sodium, calories, saturated fat, preservatives, etc. I dont know about you, but I wouldnt mind spending most of my day eating like this! Posts may contain affiliate, sponsorship and/or partnership links for products Food Babe has approved and researched herself. This is how so many French people grow up with a love for fresh fruits and vegetables, and not just pizza and ice cream 24/7. The next time youre with friends or family, try to be in the present. However, Cortes did not trust in his people because of them befriending a native group that were enemies to the Aztecs. The U.S. takes the opposite approach. "These are the values of our culture, and it speaks through our food." Each explorer had quite the experience within the New World and interactions with the natives but they were not quite the same. They both traveled to the New World to find out what was out there and if what they would find, could help them and their country. Also, Cortes had led their leader hostage and demanded for jewels. A college buddy of mine decided to go live in London for a few years. One other thing. Thats why they dont use artificial dyes in Doritos overseas and instead color Doritos more simply with paprika extract and annatto. let me tell yalls what i get in california; I found the same thing. He and his men ended up killing these poor people little by little. Photo courtesy of @tallulahalexandra on Instagram. In the United States, beer is the most common alcoholic beverage of choice, and it is rarely consumed as part of a sit-down meal. Meals there are free of distractions like TV, driving, or working on your laptop. Nice job Vani! While the the French and Haitian Revolutions, inspired by the American Revolution, were alike in many areas such as social class struggles, economic inequities, and personal freedoms. Every state almost! The French seem to think there are no bad parts of the animal. Columbus journey consisted of learning about the new land and obtain resources to bring back to his country. In my essay I will be comparing and contrasting several aspects between both of these Native American Civilizations including sophistication, technology, housing, weapons, religion and their reaction to the Spaniards. in France, but unlike America, it's less about binge drinking and more about a cultural experience. The UK and Europe have their own compromised industries. They are likely to greet friends and acquaintances with a big hug. I continued to eat only fairly healthy, but in general, I just felt better. The French tend to be more collective and communal in their thinking, valuing the importance of relationships and group dynamics. Two men by the name of Narvaez and Cabeza de Vaca set sail to thwart the untrustworthy Cortez who, behind the backs of Narvaez and Cabeza de Vaca, sailed to the New World with half of Narvaezs crew in search of treasures. As a new and mysterious world awaits to be discovered, daring conquistadors leave their home country of Spain in a journey of exploration. Ifa company can get away with using cheaper ingredients, they will. The American Revolution started in the year of 1775, and was set out to break away from Britain. This is roughly 55cents US. However, the journey would prove to be treacherous as the conquistadors would have to encounter hostile Native Americans and strange terrain they have never seen before. Any threat to this infrastructure (which includes affordable health care and up to six weeks of paid vacation for everyone, irrespective of rank) sends millions to the streets with the same fury as Marianne, because these social benefits that support quality of life (and a sexy one, at that) are considered basic human rights, not luxuries. Im very sensitive to it. Lots of ramblers, walkers, kids in usa are bored too! Chantal, 27, says the biggest difference between the diets in the US and the UK, to her, is the drinking culture. Foods rich in unsaturated fats, Omega-3 fatty acids, and more are a regular staple in the French diet. "Mealtimes are not rushed, they are savored and seen as opportunities to connect with family and friends," Crenn continued. I find it shocking that this is actually happening because before I read this article, I had no idea overseas, the food was healthier and better. seriously? And I forgot to add, human morality and decency can be found among Jews (and Muslins and Buddhists and Hindus) too. none of that is real food. Adults can have an aperitif, which is served an hour before dinner to open ones appetite, and finally a dner (dinner) to finish the day. The U.S. government allows food companies to largely police itself, deciding which ingredients, chemicals, and additives are safe to use in their products (12). Both American and French revolution was geared towards changing the leadership style that was being practiced in their countries. For many years, schools have taught us that the Indians were small, uncivilized groups that had little effect on the world before Columbus. Oil, gas, and petrochemical companies make fabulous profit off all that plastic packaging that would not be possible if the food was packaged more responsibly. in the world, it makes sense that we often look abroad for tips on how to eat better. Mealtime is a social event enjoyed in the company of friends and family. Thats why Americans cant loose weight and Europeans are never as FAT as sooooo many Americans!!!! We visited several states and it seems like many of the surrounding cities we been to almost all had a McDonalds and the rest of the restaurants were mostly junk food places. Given a choice, theyll always opt for the cheaper flavor enhancer, and the cheaper color additive, and the cheaper preservative, and the cheaper GMO ingredient, even if these cheaper alternatives have a negative impact on our health. In contrast, French onion soup is actually from France originally. Another study revealed that Americans eat 31% more packaged food than fresh food. Kerns studied English literature and neurology at UC Davis. just remember that you are what you eat. Another major difference between how Christmas tends to be observed in France vs. traditions in North America lies in the timing of the main celebrations. And if they do splurge on a pastry, it's a smaller portion than Americans might be used to. at least once a day. Chef Dominique Crenn is inarguably one of the foremost experts on French cuisine. I am a born US Citizen and I love this country, but every time I hear someone say this is the greatest country on earth I want to laugh. Its interesting to note all the differences when comparing the French perception of food to that of Americas. France and the United States have been feeding off of one another since the French Revolution, and the French woman has been an icon ever since Joan of Arc marched into battle in chic, form-fitting armor (or so popular renditions would have us believe). We love food Babe! Refers to a troublesome or embarrassing person within a group (of artists, thinkers, and the like). But the French take these suggestions as requirements, and regardless of how delicious that fancy cheese is, they are only going to eat 1 oz of it, give or take. Sure, France has fast food restaurants like McDonalds, but most French food takes pride in is slowness. These journeys and the exchange of people, ideas, animals, food, and diseases between the two groups shaped history for the next five hundred years. I wonder what hed say to the people in suits who put this stuff out for Americans to eat? There is no need for the heavily processed version that youll find in most restaurants and homes in America. It's normal to. It does not remove additives from our food supply until they have been proven dangerous which can take a very long time and a lot of red tape. French 101. The Average Calorie Intake by a Human Per Day Versus the Recommendation, Centers for Disease Control and Prevention: Adult Obesity Facts, The Week: Why the French Are (Finally) Getting Fat, Frontiers in Psychology: Broad Themes of Difference Between French and Americans in Attitudes to Food and Other Life Domains: Personal Versus Communal Values, Quantity Versus Quality, and Comforts Versus Joys. Heinz Tomato Ketchup. Pick up a bottle of Mountain Dew in the U.K. and youll find that it gets its bright yellow color simply from beta carotene (a natural color derived from carrots and other plants). of course there may be a way to get the UK versions online but its doubtful people will pay more for the product, shipping possibly included and wait two weeks or more for it to arrive. French fries, on the other hand, are chunks of fried potato. The students go for a while then have specific holidays off. Both versions of Doritos are horrible, but American Doritos are covered in artificial dyes made from petroleum (Red #40, Blue #1, and Yellow #5). Crackers didnt taste like cookies and tomato soup didnt taste like a dessert. Why cant we have the same rules or food laws as Europe does. In particular, France has long been looked to for diet inspiration due to the misconception that, . You tryna be tricky? Together we will get these companies to get rid of the bad ingredients in the food. Although artificial dyes are common in America, that doesnt make them okay to eat. Cabeza de Vaca also wanted to find resources and goods but mainly wanted to explore the land and try to understand if it was possible to create a society alongside the natives. It is the main reason that asians are able to ingest so much sodium without the added heart disease or hypertension. Very GOOD article!!!! States that the american revolution was the first of the three revolutions to start this, as well as the want to break away from british rule. We learn that they were more culturally advanced and had more of an influence on our world that what is thought. Similarities Between Columbus And Cortes. ReadMore, Debra Ollivier, author, "What French Women Know", Alexandra Leaf, author, "Van Gogh's Table at the Auberge Ravoux", Samir Meghelli, University of Illinois at Urbana-Champaign. ketchup is a sauce so you get what you get. Its a total scam! SheKnows is a part of Penske Media Corporation. In Conclusion: My Rule The writer Michle Fitoussi hit the nail on the head when she said that her compatriots have a keen sense of the brevity of time and the immediacy of pleasure. In other words, the French still exalt the senses and prefer having a life over making a living and lucky for them, their infrastructure of social benefits lets everyone do just that. Unreal! Despite the fact that they are not, in fact, French, fries are still very popular today in France, where they are called pommes frites. Eugne Delacroixs Marianne represents the "true French woman: accessorized, political, passionate and topless," writes Debra Ollivier. Dont look at your phone. Satisfactory Essays . food, and diseases between the two groups shaped history for the next five hundred years. The Aztecs decided this was enough and take out Cortes and his men. Read all the labels. So, not only is the food in the US inferior, but it costs more. Dessert, which they do consume most nights, is actually a light serving of fruit. Then theresen-cas, which is a mid-morning snack, following by the largest meal of the day, djeuner (lunch). Eating alone in France can be a big no-no. Its eye opening. Very, very few organic restaurants or restaurants that arent using these toxic ingredients. No wonder people in England are much skinnier and healthier than Americans. Did you know Quaker Oats Strawberries & Cream has ZERO strawberries? By adding your email you agree to get updates about Spoon University Healthier. Not even Haribo goldbears are safe from addictives. The French Revolution was one of the most senseless . The Aztecs successfully did so until Cortes retaliated to capture a native land. Letters written by Columbus and Cortes will be used to make these comparisons. They also abused the Natives, enslaving them, taking land from them, and raping their women.